New Zealand Marine chart of NZ 512...
Traditionally flavoured beef casserole accompanied by a generous serving of pasta.
Heart-warming mix of curried beef, rice and vegetables.
Eastern style dish of beef, rice and vegetables in a soy flavoured sauce.
The Russian classic of beef pieces, and mushrooms in a sour cream sauce, served with rice.
Tender beef mince with tomato in a savoury sauce, served on a bed of noodles.
A homemade mix of savoury mince and warm vegetables topped off with a potato topping. Gluten free
Juicy spring lamb in a tangy sauce with garden vegetables. Gluten Free
A delicate sour cream sauce smothering noodles with tender lamb and vibrant vegetables.
A tasty tagine of tender lamb, pumpkin, raisins and apple served on a bed of couscous.
Oven baked lamb and mint gravy with vegetables and creamy mashed potato. Gluten Free
Succulent venison pieces in a rich mushroom sauce garnished with parmesan and rocket. Gluten Free
Sweet and spicy blend of rice, chicken and vegetables. Gluten Free
Chicken, kidney beans and corn in a medium chilli sauce with nacho chips on the side. Gluten Free
The distinctive Thai taste of coconut milk & curry with chicken, green beans and cashew nuts. Gluten Free
Popular Indian dish with tikka chicken and almonds in a mild spicy sauce served on rice. Gluten Free
Tender chicken dices, vegetables and stuffing smothered in gravy and served with mashed potato.
A tomato infused white wine pasta with succulent chicken pieces.
The familiar favourite of smoked fish pieces, egg and potato with a cheese topping Gluten Free
A hearty combo of smokey beef, tomato, egg and a hash brown potato mix.
A vegetarian Italian style dish, served in a creamy Alfredo and mushroom sauce. Vegetarian
An appetising vegetable medley infused with honey soy flavours served on a bed of rice noodles. Vegetarian Gluten Free
A healthy blend of brown rice, vegetables and egg omelette in a mild Asian sauce. Vegetarian Gluten Free
Pasta, beans, tomatoes and olives in a tasty Italian sauce. Vegetarian
Chick peas and potato in a mild, authentic Indian sauce served with rice. Vegetarian Gluten Free